N’ice is the innovative holding cabinet by Irinox. It is compact, with large storage capacity for products and/or raw materials. Like all Irinox holding cabinets, N’ice can run both positive and negative temperatures, from + 15°C to -25°C, making it ideal also for chocolate (+13°/+14°C).
Due to the exclusive IrinoxBalanceSystem® refrigeration system N’ice maintains the set temperature constant and controls humidity in the chamber, creating the most suitable environment for each product.
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Irinox - MultiFresh - MF350.2 2T L
Roll-In Blast Chiller/Shock Freezer - Trolleys n. 4*20 (GN 2/1) or Trolleys n. 8*20 (GN 1/1) or Trolleys n. 6*20 (60*40 cm) or Trolleys n. 3*20 (60*80 cm) or Trolleys n. 2*20 (100*100 cm)
Greater flexibility, faster performance and wheel in trolleys make Irinox MultiFresh Roll Ins an ideal solution for high production.
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Irinox - EasyFresh - EF 10.1
Blast Chillers - (3 GN 1/1)
Delivering intense chilling and freezing of food straight from the oven, the Irinox EasyFresh Blast Chiller/Freezer is the first of its kind. Designed to retain all the taste, texture and nutritional value of your chosen food, this unit specifically pushes high-intensity cooling of up to three gastronorm trays worth of delicious food. Its forced-air cooling system represents the latest in commercial cooling technology, providing even and energy efficient cooling of the entire unit. The unit comes with both automatic and manual chilling functions as well as four custom cooling cycles, put this alongside a variety of removable accessories like evaporators, condenser filters and adjustable shelving, and you have one of the most modern and comprehensive blast chillers on the market.
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Irinox - MultiFresh - MF 30.2
Blast Chiller/Shock Freezer - (4-8 GN 2/1 or 60*40 cm)
Preserve any excess dishes without losing any of their potency whilst slow cooking another dish simultaneously with this Multifunction Cabinet from Irinox. The first blast chiller to incorporate slow cooking and pasteurisation abilities, the Multifresh has the versatility to preserve over 90 different types of food without losing their flavour or consistency. With an array of chilling, cooling and cooking cycles simplified through a touch screen interface, you can set items to be thawed or made ready for serving by pre-programming cycles to ensure there is food to match demand during the busiest periods. All internal dimensions have been calculated to provide the most even and energy efficient cooling available, whilst the undermounted design of the chiller allows it to function comfortably with a low ceiling or locations with high ambient temperatures.
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Irinox - MultiFresh - MF 180.2
Roll-In Blast Chiller/Shock Freezer - Trolleys n. 1*20 (GN 2/1 or 60*80 cm) or Trolleys n. 2*20 (GN 1/1 or 60*40 cm)
Greater flexibility, faster performance and wheel in trolleys make Irinox MultiFresh Roll Ins an ideal solution for high production.
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Irinox - EasyFresh - EF 20.1
Blast Chillers - (4-8 GN 1/1 or 60*40 cm)
Retain all the flavour and subtle delicacies of your signature dishes with this Irinox EasyFresh Blast Chiller and Freezer, a commercial chilling unit capable of preserving up to 20 kilos of food straight from the oven. The multiple adjustable shelves allow for you to filter and organise the space of the chiller to accommodate your excess batches when required. A temperature probe included monitors the spread and effect of the cooling process, and relays information to the chiller so it adjusts itself accordingly and cools your food as quickly and efficiently as possible, cutting down on food waste as well as preserving all the qualities of the food itself. A clever undermount design means the device operates effectively even in compact or heated spaces, ensuring it can withstand the harsh conditions of the busiest kitchens.
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Irinox - EasyFresh - EF 30.1
Blast Chillers - (9-18 GN 1/1 or 60*40 cm)
Ensure none of your culinary efforts go to waste by preserving your foods in the Irinox EasyFresh Blast Chiller/Freezer. Purpose built to preserve cooked foods even straight from the oven, you can maximise your profits and keep your customers satisfied thanks to Irinox's powerful chilling technology that not only retains the hygienic standards of any heated food, but its texture, flavour and consistency as well. Enter either a manual cooling cycle of your own choosing or simply insert the temperature probe and allow the device to automatically adjust itself to provide optimal cooling of your dishes down to their very core. Other features include removable parts for easier cleaning, automatic water evaporation and gastronorm compatibility.
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Irinox - ICY S
Blast Chiller/Shock Freezer - (4-8 GN 1/1 or 60*40 cm)
Irinox Icy is the only blast chiller that can blast chill and shock freeze your products, even straight out of the oven.
Irinox is the premium brand in blast chilling and shock freezing. Their line of ICY reach in cabinets are easy to use with intuitive touch screen controls and a selection of sizes to meet your needs. The blast chilling functions will get cooked food products out of the danger zone (40 to 140 °F), where bacteria grow fastest, by rapidly lowering core temperatures to 37 °F; making certain you are meeting the guidelines for safe food handling.
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Irinox - MultiFresh - MF 100.1 ST
Roll-In Blast Chiller/Shock Freezer - Trolleys n. 1* (ST Rational SCC201/ST Convotherm OEB20.10/ST HOUNO RACK 1.20/ST FUJIMAK 201/ST TANICO TSCODC20N)
Greater flexibility, faster performance and wheel in trolleys make Irinox MultiFresh Roll Ins an ideal solution for high production.
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