Product Features

Infrared heating elements mounted below the cooking surface.
Frontal simmering zone.
Temperature range from 120° up to 280°C.
Rough brushed chrome surface is highly resistant to scratches and facilitates cleaning operations at the end of the day.
Scraper for smooth plate included as standard.
Unit to be mounted on open base cupboards, bridging supports or cantilever systems.
Large drain hole on cooking surface permits the draining of fat into large 1,5 liter collector placed under the cooking surface.
Large grease collection container available as optional accessory to be installed under top units over open base cupboard.
Safety thermostat and thermostatic control.
Stainless steel high splash guard on the rear and sides of cooking surface. Splash guard can be easily removed for cleaning.
IPX 4 water protection.
Cooking surface completely smooth.
Cooking surface 12mm thick brushed chrome for optimum grilling results and ease of use.
Exterior panel in Stainless Steel with Scotch Brite finish.
One piece pressed 1.5 mm work top in Stainless steel.
Model has right-angled side edges to allow flush fitting joints between units, eliminating gaps and possible dirt traps.

Specifications

Electric:

Key Information:

Cooking surface width: 730 mm
Cooking surface depth: 540 mm
Working Temperature MIN: 120 °C
Working Temperature MAX: 280 °C
Net weight: 70 kg
Shipping weight: 72 kg
Shipping height: 540 mm
Shipping width: 820 mm
Shipping depth: 860 mm
Shipping volume: 38 m³
If appliance is set up or next to or against temperature sensitive furniture or similar, a safety gap of approximately 150 mm should be maintained or some form of heat insulation fitted.