Salva – Convection Oven – KWIKCO
Salva - Convection Oven – KWIKCO
Kwik-co is a electrical oven with advanced design of straight lines and last generation materials, it opens a new oven concept, witch is ideal for shops, big surfaces, café shops and to cook facing the public.
Model
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- KL-5+H+KXE-20+H
- KX-9+H+KXE-20+H
Salva – Convection and Deck Oven – BOUTIQUE
Salva - Convection and Deck Oven – BOUTIQUE
The multipurpose electric ovens tower is designed for small spaces and to bake facing the public.
It consists of a convection oven and a stackable separate module, allowing the baking of a large variety of products.
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Salva – Bread Slicers – TZ-45 SELF
Salva - Bread Slicers - TZ-45 SELF
Equipment for slicing loaves. There are different machine configurations depending on the type of customer and the type of bread to be sliced (round, elongated, hard crust, softu2026). They have robust, reliable mechanics and count on numerous innovations in terms of safety, design, ergonomics and performance. Both table-mounted and free-standing bread slicers are available.
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Salva – Bread Slicers – TZ-52
Salva - Bread Slicers - TZ-52
Equipment for slicing loaves. There are different machine configurations depending on the type of customer and the type of bread to be sliced (round, elongated, hard crust, softu2026). They have robust, reliable mechanics and count on numerous innovations in terms of safety, design, ergonomics and performance. Both table-mounted and free-standing bread slicers are available.
Download Data Sheet
Salva – Bread Slicers – TZ-45
Salva - Bread Slicers - TZ-45
Equipment for slicing loaves. There are different machine configurations depending on the type of customer and the type of bread to be sliced (round, elongated, hard crust, softu2026). They have robust, reliable mechanics and count on numerous innovations in terms of safety, design, ergonomics and performance. Both table-mounted and free-standing bread slicers are available.
Download Data Sheet
Salva – Bread Slicers – T-45
Salva - Bread Slicers - T-45
Equipment for slicing loaves. There are different machine configurations depending on the type of customer and the type of bread to be sliced (round, elongated, hard crust, soft\u2026). They have robust, reliable mechanics and count on numerous innovations in terms of safety, design, ergonomics and performance. Both table-mounted and free-standing bread slicers are available.
Download Data Sheet